Porta da Ravessa Alentejo D.O.C. Red
PORTA DA RAVESSA, a brand inspired by the iconic door of the secular Castelo de Redondo, where the marks of the Vara and the Côvado are still visible today. PORTA DA RAVESSA materialises the historical heritage and identity of this region, contributing to its recognition as a producer of wines of excellence.
An Alentejo demarcated quality controlled wine (D.O.C.), this red is one of the largest selling wines in Portugal and is a Portuguese Superbrand. Bright ruby colour, intense aroma where notes of wild berries harmonize with elegant floral notes. Round with a velvety mouth-feel, and a balanced structure that provides a pleasant and lingering finish.
Grapes: Trincadeira, Aragonez, Alicante Bouschet, Castelão.
Porta da Ravessa Alentejo D.O.C. White
Silver Medal Winner,
International City of Porto concourse of Wines
An Alentejo demarcated quality controlled wine, this white is Portuguese Superbrand. Using the very latest temperature-controlled fermentation techniques, the Roupeiro grape gives the wine a distinctive lemon/lime undertone, while the Fernão Pires adds spiceness, culminating in freshness with the Arinto. Citrine color, this white shows intense aroma, full of fruit, elegant and fresh on the palate. Notes of banana and tropical fruit, it has consistency, balance, and a good long finish.
Grapes: Roupeiro, Fernão Pires, Arinto.
Porta da Ravessa Special Edition Alentejo D.O.C. Red
Deep ruby red colour, intense aroma with fresh fruit notes, nuances of vanilla and slightly floral. Velvety taste with soft tannins that result in a vibrant and balanced finish.
Grapes: Syrah, Aragonez, Alicante Bouschet
Porta da Ravessa Special Edition Alentejo D.O.C. White
An Alentejo demarcated quality controlled wine with citrine colour, intense and fruity aroma with citrus notes. Bold and lingering flavour in a rich, juicy and balanced structure.
Grapes: Verdelho, Arinto, Antão Vaz.
Porta da Ravessa Reserva Alentejo D.O.C. Red
An Alentejo demarcated quality controlled wine (D.O.C.), this wine has an intense ruby colour, aroma of bush berries and blackberry jam, wrapped in soft vanilla notes and nuances of tobacco leaves. Rich and intense flavour with a vibrant texture and lingering length.
Grapes: Touriga Nacional, Syrah, Alicante Bouschet.
Porta da Ravessa Reserva Alentejo D.O.C. White
An Alentejo demarcated quality controlled wine (D.O.C.), this wine has a citrine colour and bright appearance, fine and intense aroma, where white fruit notes with spicy nuances predominate. Its mouth-feel is elegant and creamy with a lingering finish. A distinctive and harmonious profile.
Grapes: Fernão Pires, Arinto, Verdelho.
Real Lavrador Alentejo Regional Red
Footstep by footstep, we walk the paths of the vineyard, we take care of each bunch with the experience and all the knowledge transmitted from generation to generation. These are the legacy farmers that between plains and mountains, accompany the growth of the grapes that give body and soul to this wine.
An Alentejo Regional quality controlled wine. Ruby colour and crystalline appearance, with an aroma of black and red berries. Fruity and balanced flavour, with soft and silky tannins. A balanced finish and good freshness.
Grapes: Castelão, Trincadeira, Aragonez.
Real Lavrador Alentejo Regional White
Citrine colour and bright appearance, intense aroma dominated by notes of fresh fruit with floral nuances. Fresh and persistent flavour.
Grapes: Roupeiro, Rabo de Ovelha
Terras Lusas Alentejo Regional Red
Red blend composed of Castelão, Trincadeira and Aragonez, without passing through wood. Full of ripe red fruits, followed by floral, spicy and herbal notes, all in a well-balanced set, with refreshing acidity and good textured tannins. The finish is medium, with hints of plums and smoke. Alcohol 13.5%.
Terras Lusas Alentejo Regional White
White composed of Roupeiro, Fernão Pires and Arinto grapes, without aging in wood. It presents a more ripe fruit, followed by floral and herbal notes, both on the nose and on the palate. It has refreshing acidity, good texture and refreshing finish, with citrus touches. Alcohol 12.5%.
Terras Lusas Reserva Alentejo Regional Red
Red cut of Touriga Nacional, Syrah and Alicante Bouschet, aged for six months in French oak. Well made in its most mature style, full of black fruits, followed by empyreumatic, spicy, herbal and floral notes, all balanced by refreshing acidity and numerous, well-textured tannins. The finish is medium/long, with hints of blackberries and toast. Alcohol 14%.
Terras Lusas Reserva Alentejo Regional White
For this white, part of the mixture (Fernão Pires and Arinto) was fermented in stainless steel tanks and part (Verdelho) in new French oak wood. It presents a more mature style, with notes of white and stone fruits, herbs and florals. Pleasant to drink, it has good body, refreshing acidity, creamy texture and medium/long and full finish. Alcohol 12.5%.
Real Lavrador Alentejo Regional Red
Footstep by footstep, we walk the paths of the vineyard, we take care of each bunch with the experience and all the knowledge transmitted from generation to generation. These are the legacy farmers that between plains and mountains, accompany the growth of the grapes that give body and soul to this wine.
An Alentejo Regional quality controlled wine. Ruby colour and crystalline appearance, with an aroma of black and red berries. Fruity and balanced flavour, with soft and silky tannins. A balanced finish and good freshness.
Grapes: Castelão, Trincadeira, Aragonez.
Real Lavrador Alentejo Regional White
Citrine colour and bright appearance, intense aroma dominated by notes of fresh fruit with floral nuances. Fresh and persistent flavour.
Grapes: Roupeiro, Rabo de Ovelha
