Monsaraz Alentejo D.O.C. Red
Ruby-colored with a complex aroma of ripe blackberries and red-currants and wood. Long, soft, rounded taste, with mild tannins and long-lasting final taste.
Ruby-colored with a complex aroma of ripe blackberries and red-currants and wood. Long, soft, rounded taste, with mild tannins and long-lasting final taste.
Garnet-colored wine, with an aroma of ripe black fruits, suggesting blackberries and plums, wrapped in spicy notes, in the mouth it is a wide, deep wine with minerality and great aromatic complexity ending with a pleasant and persistent finish. Aged in French and American Oak for 9 months.
It is ready for drinking now, or it can be kept for 5 to 8 years in the bottle, if stored in the right conditions.
Produced with select grapes from the Alentejo Region. Crystalline in appearance, with a garnet hue; aroma of raspberries; taste is soft and full-bodied. Smooth tannins and long-lasting taste.
Produced with specially selected grapes from the harvest. Ruby hue with a sophisticated aroma of spices, raisins, toasted coconut and vanilla. Full-bodied and complex, mild tannins and long-lasting taste bearing out the bouquet. Notable for its elegance and harmony associated with the strength—the hallmark of a great wine.
It is aged for 12-18 months in Portuguese and French Oak, and can store for 5-8 years under correct conditions.
Grapes: Alicante Bouschet (65%) - Touriga Nacional (20%) - Tinta Caiada (15%)
The selected harvest it is defined by a ruby colour wine with a complex aroma from black ripped fruits and some spicy and cocoa notes. In the mouth it is smooth and round with soft tannins and a pleasant final taste.
Crystalline in appearance, with a garnet hue; aroma of red ripe fruit; taste is soft and reasonably full-bodied. A great everyday dinner wine and pleasant to drink.
Wine of crystalline appearance, garnet color, aroma of black and red fruit and some notes of spices, soft, and medium bodied in the mouth. It can be drunk now or stored for 2 to 3 years after bottling, as long as the storage conditions are suitable.
Crystalline-looking wine, faint straw color, aroma of tropical fruits with citrus notes, in the mouth it is smooth, balanced and fresh. It can be drunk now or stored for 2 years after bottling, as long as the storage conditions are suitable.
An Alentejo Regional quality controlled wine, it is designed to be enjoyed cooler, at a temperature below 48 degrees, this wine will be luscious and crisp at the right temperature. Elegant, with notes of red fruit and tropical fruit, this wine remains balanced and fresh. You can age it up to two years but much longer and this wine will begin to lose some of its vibrancy. A beautiful pair for summer salads or light meals right off the grill.
Semi-sweet wine which is crystalline in appearance and ruby red color and aroma of ripe fruits. The palate is rich in fruits, balanced with good acidity and soft tannins.
A wine naturally semi-sweet, light, fresh and fruity. It is produced in the heart of Alentejo, and this smooth white wine omes to life on the palate.
Wine of crystalline appearance, garnet color, aroma of black and red fruit and some notes of spices, soft, and medium bodied in the mouth. It can be drunk now or stored for 2 to 3 years after bottling, as long as the storage conditions are suitable.
(Currently not available)
Crystalline in appearance, faint straw color, aroma of tropical fruits with citrus notes, in the mouth it is smooth, balanced and fresh. It can be drunk now or stored for 2 years after bottling, as long as the storage conditions are suitable.